Last edited by Maukasa
Sunday, July 12, 2020 | History

3 edition of The WI book of pastry found in the catalog.

The WI book of pastry

Janet Wier

The WI book of pastry

by Janet Wier

  • 150 Want to read
  • 17 Currently reading

Published by WI in London .
Written in English

    Subjects:
  • Pastry.

  • Edition Notes

    Includes index.

    StatementJanet Wier ; (edited by SueJacquemier and Rosemary Wadey).
    ContributionsJacquemier, Sue., Wadey, Rosemary.
    Classifications
    LC ClassificationsTX773
    The Physical Object
    Pagination96p. :
    Number of Pages96
    ID Numbers
    Open LibraryOL21532952M
    ISBN 100900556811
    OCLC/WorldCa59247825

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      Puff pastry does take time to make, as it must rest in between folds, but it is well worth the effort. This recipe makes enough for an assortment of baked items. If just preparing one of these. Book now with Choice Hotels in Racine, WI. With great amenities and rooms for every budget, compare and book your Racine hotel today. Book now with Choice Hotels in Racine, WI. Racine is home to Wisconsin’s official state pastry, the world-famous Kringle. A Kringle is an oval-shaped Danish pastry that’s produced primarily in Racine.

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The WI book of pastry by Janet Wier Download PDF EPUB FB2

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